New York University's independent student newspaper, established in 1973.

Washington Square News

New York University's independent student newspaper, established in 1973.

Washington Square News

New York University's independent student newspaper, established in 1973.

Washington Square News

Freshly baked basalmic-and-honey-glazed brussels sprouts emerge from the oven. Staff writer Celina Khorma shares this delicious and nostalgic childhood recipe. (Photo by Manasa Gudavalli)

Honey Balsamic Brussels Sprouts You Can Make in Your Dorm

Eating your greens never sounded so tempting.
Celina Khorma, Staff Writer September 27, 2019

Thinking back to my childhood, Brussels sprouts were the bane of my existence come dinnertime. Now, I don’t even know that girl because a craving for these greens hits on an...

Learn to make spaghetti the way that abstract impressionist Jackson Pollock used to have it with this quick recipe. (via pixabay)

Experience Spaghetti Like Jackson Pollock

While living in New York City, why not eat like a legendary New Yorker of the past?
Calais Watkins, Dining Editor September 10, 2019

Have you ever wondered what it would be like to walk in the shoes of a famous artist? Well, after trying out the following recipe, you’ll essentially become Jackson Pollock reincarnate. If...

Steinhardt first-year Abe Konick (center) teaches a group of students how to cook spaghetti sauce at the first Open Kitchen event of the semester. (Photo by Victor Porcelli)

Program Teaching Students to Cook on a Budget Finds Funding to Start Again

Open Kitchen is a program that hosts a series of classes on how to cook nutritious food for cheap. Once funded out of its founder’s pocket, it now has support from a variety of NYU groups.
April 25, 2019

One of many student-led initiatives to combat campus food insecurity, Open Kitchen — a program which teaches students how to cook nutritious food on a budget — held its first...

Chef Bashir cooked saffron rice and dish made of potatoes, tomatoes and eggplant. (Photo by Alexandria Johnson)

Refugee and Chef Prepares a Meal and Answers Questions

As part of the Hunger Action Series, Chef Bashir cooked a meal while discussing his own journey.
Alexandria Johnson, Staff Writer April 23, 2019

Szzz! The oil in the pan crackled as Chef Bashir welcomed questions while he performed a live cooking demonstration for 17 guests at the Puck Building on Friday. The event...

Neatly pleated dumpings handmade by Elaine. Elaines family gathers every new year to make these traditional dumplings. (Photo by Elaine Chen)

Move Over Vanessa’s, This Dorm Dumpling Recipe Is Here to Take Your Place

Enjoy some delicious homemade dumplings with this family recipe. Warning: Not for beginners.
Elaine Chen, Staff Writer April 10, 2019

Savory chicken, tender pork or wholesome vegetables — essentially any food that you can think of — can be wrapped in a fluffy dough blanket and become a delicious dumpling....

Beef tagine is great on its own or served on couscous and with Greek salad. (Photo by Andrew Ankersen)

4 Recipes You Can Make With Just 8 Ingredients

A quick guide to recipes so simple you can make them in Third North.
Andrew Ankersen, Contributing Writer November 1, 2018
A quick guide to recipes so simple you can make them in Third North.
A student dorm Kitchen in Greenwich Hall.

What Would Gordon Ramsay Do?: Dorm Cooking Edition

The key to cooking in college is to ask yourself: WWGRD?
Ria Mittal, Contributing Writer September 13, 2018
The key to cooking in college is to ask yourself: What Would Gordon Ramsay Do? 
Learning how to cook can be a fun and rewarding experience. Taking a cooking class can allow students to perfect their culinary skills and explore new cuisines.

Learning How to Cook in New York City, Properly

Anah Oozeerally, Contributing Writer February 5, 2018
Sick of "cooking" and setting off the fire alarm? Maybe it's time to take a cooking class. We have a few spots we'd like to recommend.

Cooked up in a Dorm Room: 6 Easy-to-Make Recipes

Hester Yang, Contributing Writer February 15, 2017
Between classes, work, internships, and social life, most students don't have the time or energy to cook a proper meal. Check out these quick hacks to make cooking in a college dorm easy, simple and foolproof.
WSN Staff share their favorite methods of self-care - sleep being one of them.

Staff Recs: Best Self-Care Strategies

WSN Staff November 11, 2016
In a week that has seen more drama than perhaps all of this tumultuous calendar year, WSN offers up our best ways to care for ourselves.
Pumpkins are known to be famous ingredients in dishes for the fall season.

Staff Recs: Best Seasonal Fall Dishes

WSN Staff October 21, 2016
In the spirit of the season (despite this week's unseasonable weather), WSN staff names their favorite fall foods.
It’s October, which means pumpkins and gourds of all shapes and sizes are available at the Union Square Greenmarket.

Fall Weather Brings Fresh Eats

Arundhathi Ajayan, Contributing Writer October 17, 2016
To welcome the season of fuzzy sweaters and orange leaves, here’s a guide to the produce of the season and how to enjoy them in your dorm.